Health

Enhancing health and well-being locally, nationally, and globally

New Normal with Extension Programs

Extension educators rose to the challenge and virtually shared our programs and educational outreach over the past year and a half. While we will continue incorporating virtual educational opportunities, we are eager to resume in-person programs as well. A few of our educators share what the new normal with Extension will be for their programs. […]

Songbird Alert

CVMDL (Drs. Mishra, Reinhardt, and Frasca) in UConn CAHNR are working with wildlife biologists of the CT DEEP to investigate this illness of songbirds; it is a disease concern throughout the mid-Atlantic and Northeast. CVMDL – the Connecticut Veterinary Medical Diagnostic Laboratory – is coordinating sampling and testing with CT DEEP, who are working with […]

UConn Extension is Strengthening Immunization Excitement Through USDA-NIFA, CDC Grant Funding

UConn Extension received funding to strengthen immunization excitement in Connecticut through a grant funded project by USDA-NIFA, the Extension Foundation, and the CDC. The UConn project focuses on residents in Windham, Middletown, East Hartford, Mashantucket Pequot Tribal Nation, and Groton. The Centers for Disease Control and Prevention (CDC) provided $9.95 million in funding to the […]

Heat Kills! Problems and Solutions from our EDEN Team

We are in a period of extreme heat and heat kills! Our Extension Disaster Education Network (EDEN) team shares problems and solutions for dealing with extreme heat. The Problem: Know the Signs Profuse sweating Dizziness Confusion The Solution: Take Action Seek shade (outside) or air conditioning (inside) Drink fluids (water is ideal) Rest Learn more […]

Connecticut Residents Urged to Pick Up the Phone! for Largest-Ever Town-Level Survey on Quality of Life and Recovery from COVID-19

Connecticut Residents Urged to “Pick Up the Phone!” for Largest-Ever Town-Level Survey on Quality of Life and Recovery from COVID-19: Over 75 Leading Foundations, Hospitals, and Local Agencies Join DataHaven Initiative Over 10,000 randomly-selected Connecticut residents will participate in the 2021 Community Wellbeing Survey’s live, in-depth interviews, the fifth such survey that DataHaven has fielded […]

Ready, Set, Go! For a Healthier You!

Welcome any youth between the ages of 7 and 18 interested in challenging themselves to improve how they feel and how they feel about themselves.  Join us for the next 6 weeks in learning about ways to practice good habits, and getting rewarded for doing it.  We will be holding a weekly workshop on a […]

Job Openings: Educational Program Assistants

Search #: 495338 Please Apply Here: https://jobs.hr.uconn.edu/cw/en-us/job/495338/educational-program-assistant-1-tolland-county-extension Educational Program Assistant 1, Tolland County Extension Search #: 495338 Work type: Full-time Location: Tolland County Extension Ctr Categories: Academic Programs and Services JOB SUMMARY The UConn Extension Center located in Vernon, CT is seeking applications for two (2) Educational Program Assistant 1 positions – one full-time position and one part-time position (75%).  These […]

Volunteer Spotlight: Steve Kenton

UConn Extension’s Center for Learning in Retirement (CLIR) provides meaningful and serious intellectual activities for retirees and other adults from all walks of life, conducted in an informal and relaxed atmosphere. Volunteers work to put together interesting speakers for various sessions through the year. One of these volunteers is CLIR President, Dr. Steve Kenton. With […]

UConn EFNEP Adult Course May 2021 Graduates!

Heather, Molly, and Juliana of our UConn Expanded Food and Nutrition Program led participants through a virtual nutrition and cooking class.  After completion participants shared: “Best class ever!” “The class was great, complete information, I liked it and learned a lot about food, hygiene, and sugary drinks. The drink class was very informative! Thank you […]

Local Food and Agriculture

Connecting Farmers and Consumers in the Northeast Corner Local food and agriculture took a spotlight in 2020 as residents avoided grocery stores and sought out contactless and close to home food options during the unfolding of COVID-19. Coincidentally, just months earlier, UConn Extension launched a new federally funded project to increase direct-to-consumer sales for farm […]

Educator Spotlight: Indu Upadhyaya

Supporting Farmers, Businesses, Students and Communities With positive vision and great ambition, Indu Upadhyaya joined UConn’s College of Agriculture, Health and Natural Resources in June 2019 as an Assistant Extension Food Safety Educator. Indu obtained her Bachelor of Veterinary Science and Animal Husbandry (equivalent to DVM) and a Master’s degree in Veterinary Biochemistry from Rajiv […]

Frontlines of Extension

Meet Some of our Staff Extension serves over 124,265 individuals statewide every year. Our staff are essential to the success of our Extension programs— ensuring that participants, volunteers, and educators have what they need. We’re pleased to introduce you to a few of the faces on our frontlines. Maria Camara Haddam Office “I support all […]

ACE C & A Awards – UConn 2021

We would like to congratulate all of the UConn Extension team members who received awards from the Association for Communication Excellence (ACE)! Thank you for your hard work and continued efforts. All award recipients will be recognized at the ACE virtual conference in June.   Rising Star Award Recipient: Stacey Stearns C & A Awards […]

CT Trail Census

A Yearly Review The Connecticut Trail Census (CTTC) is a volunteer-based program that brings transparent trail use data to the community and state through a network of infrared trail counters statewide and through implementation of trail-based user surveys. CTTC was created four years ago, and the data generated each year is instrumental in helping with […]

Resilience Through Partnerships

Enhancing Food Security in Fairfield County Food insecurity is not a new phenomenon, but the COVID-19 pandemic intensified the situation for many residents, including those in Fairfield County. Food banks and pantries across the state expanded their services to help the increasing numbers of food insecure families. The pandemic introduced Heather Peracchio, an Assistant Extension […]

Making the Best Better

4-H Members Civic Engagement Initiative Has Statewide Impact Food insecurity spiked across Connecticut because of the COVID-19 pandemic. The UConn 4-H team led and coordinated Operation Community Impact, a grassroots effort to help local families with food insecurity issues intensified by the COVID-19 pandemic. The effort also addresses surplus milk issues that negatively impact dairy […]

Urban Agriculture Community Advisory Board

Attention New Haven Residents: Do you want to create an environment that supports all residents so that they can benefit from urban agriculture and its positive impacts on health, social, economic and environmental? Apply to the Urban Agriculture Community Advisory Council and help create a community-led vision and a plan for urban agriculture in New […]

Extension Services

Connecticut Environmental Conditions Online (CT ECO) CT ECO is a mapping website that contains environmental and natural resource geographic information for Connecticut. The site encourages, supports, and promotes informed land use and development decisions in Connecticut by providing local, state and federal agencies, and the general public with convenient access to the most up-to-date and complete natural resource […]

Highlights of Extension Report

Committed to a Sustainable Future Connecticut has faced challenges related to sustainable landscapes, food and agriculture, health, and the climate for generations. As problems are solved, new issues arise. Our educators faced the unprecedented challenges of 2020 and pivoted programs to offer life transfor­mative education despite the COVID-19 pandemic. Programming moved to virtual environ­ments through […]

Job Opening: Evaluation Specialist/Academic Assistant II

Position Location: Storrs, CT Position Description: Reporting to the CAHNR Associate Dean for Extension, the Evaluation Specialist works with an interdisciplinary team of faculty and staff in UConn’s College of Agriculture, Health and Natural Resources (CAHNR). The Evaluation Specialist provides leadership to build Cooperative Extension’s capacity to assess the effectiveness and efficiency of Extension’s instructional […]

UConn EFNEP Celebrates National Nutrition Month

March is National Nutrition Month! This past year has proven that nutrition and health are more important to all of us than ever. The Expanded Food and Nutrition Education Program (EFNEP) is UConn Extension’s outreach nutrition program in the College of Agriculture, Health and Natural Resources (CAHNR). Since EFNEP’s inception as a USDA demonstration program […]

All Paws In – Join Us for UConn Gives

In a time of extraordinary circumstances, UConn has adapted by seeking new opportunities and new ways to keep UConn Nation connected in a socially distant world. Through all the change and uncertainty, there has been one constant—our commitment to providing an exceptional education to our program participants. During this year’s UConn Gives, a 36-hour giving initiative, […]

Undergraduate Summer Internships with UConn Extension

Applications are being accepted for UConn Extension’s undergraduate summer internship program. Students: Get paid and gain valuable in-the-field experience in your chosen discipline at an in-state Extension office location. • Food • Health • Nutrition • Sustainability • Research • Agribusiness • Youth Education • Community Development • Marketing Learn where Extension offices are located across the […]

Connecticut Trail Census Welcomes New Graduate Assistant

UConn Extension is excited to welcome Eniola Fasola as Connecticut Trail Census‘s newest graduate assistant.  Eniola obtained her Bachelors and Masters Degrees in Economics at the University of Ibadan, Nigeria, and the University of Connecticut, respectively. Currently, she is doing her Ph.D. in Agricultural and Resource Economics at The University of Connecticut. Eniola will be […]

Extension Impacts – 2020

Extension is a part of UConn’s College of Agriculture, Health, and Natural Resources (CAHNR). We have over 100 years of experience strengthening communities in Connecticut and beyond. Extension programs cover the full spectrum of topics aligned with CAHNR’s strategic initiatives: Ensuring a vibrant and sustainable agricultural industry and food supply Enhancing health and well-being locally, […]

CT Academy of Nutrition and Dietetics Member Spotlight: Heather Peracchio MS, RDN, CD-N

Heather Peracchio MS, RDN, CD-N Do you have a current/past  position with the CT AND Board? I have been many positions on the CT AND board but currently I am the Food Security and Sustainability Co-Chair.   What inspired you to become a RDN? My first year at UConn I found the course ‘The Science […]

Making Maple Syrup in Your Own Back Yard CLEAR Webinar

As winter winds down, and you’re considering outdoor, low-risk activities, making a small batch of maple syrup at home with your family might be a fun and healthy choice. This webinar will provide all the essential information you’ll need to get started, from identifying which of your trees might be sugar maples, to tapping, boiling […]

Connecting Connecticut: A New Podcast from UConn Extension

  Land-grant universities have provided communities, organizations, farmers and individuals with practical knowledge rooted in research through the Cooperative Extension System since the passage of the Smith-Lever Act in 1914. Over the last 107 years a lot has changed with our Extension systems. The program has expanded beyond its agricultural production origin to encompass a […]

National Heart Health Month

February is National Heart Health month! Hiking provides all of the classic health benefits you get from most cardio exercises. It improves blood pressure, lowers your risk of heart disease, decreases cholesterol, and helps control your weight. There is nothing better than getting some fresh air in Winter if you feel cooped up. Hiking is […]

2021 FSMA Produce Safety Alliance Remote Grower Training Course

2021 FSMA Produce Safety Alliance Remote Grower Training Course : Register here: http://cahnrconference.uconn.edu Date/Time of Event: Monday, March 8th, 2021: 8:00 a.m. to 1:00 p.m. Tuesday, March 9th, 2021, 8:00 a.m. to 1:00 p.m. Contact Person Phone and Email: Indu Upadhyaya, 860-786-8191, indu.upadhyaya@uconn.edu Instructors Indu Upadhyaya, Ph.D., Food Safety Specialist, UConn Cooperative Extension Diane Hirsch, MPH, Food Safety […]

The Gluten Free Diet. Is it for Me?

Written by Sharon Gray, MPH, RD, CD-N El artículo también está disponible en Español. Haga clic aquí para ver. Gluten free labeling is on many foods in the grocery store and following the gluten free diet is popular. It is estimated that over 30% of the North American population has embraced a gluten-free lifestyle. But […]

La Dieta Sin Gluten. ¿Es para mí?

Artículo por Sherry Gray, MPH, RD, CD-N Article also available in English. Click here to view. La etiqueta alimentaria sin gluten está en muchos alimentos en la tienda de comestibles y es popular seguir una dieta sin gluten. Se estima que más del 30% de la población de América del Norte ha adoptado un estilo […]