Enhancing Food Security in Fairfield County Food insecurity is not a new phenomenon, but the COVID-19 pandemic intensified the situation for many residents, including those in Fairfield County. Food banks and pantries across the state expanded their services to help the increasing numbers of food insecure families. The pandemic introduced Heather Peracchio, an Assistant Extension […]
food insecurity
Supporting Families and Communities
Joyce Ann Hyde Foundation Sustains Food Donations 4-H is a family tradition for the Hyde’s of New London County. Brothers Harlan and Brandon Hyde were both active as youth, and now their children are members. They represent the slogan that 4-H grows true leaders—Brandon ’01 (CAHNR) has served on the alumni board for CAHNR and […]
We All Scream for Ice Cream
Alums Integral to Success of Operation Community Impact Ice cream is one of life’s simple joys and something every age group enjoys. It’s also a rare treat for those relying on food pantries for their meals—and one they enjoyed in May through the efforts of our 4-H alumni and UConn Extension’s Operation Community Impact. Meg […]
Making the Best Better
4-H Members Civic Engagement Initiative Has Statewide Impact Food insecurity spiked across Connecticut because of the COVID-19 pandemic. The UConn 4-H team led and coordinated Operation Community Impact, a grassroots effort to help local families with food insecurity issues intensified by the COVID-19 pandemic. The effort also addresses surplus milk issues that negatively impact dairy […]
4-H Members Share Project at National Agriscience Summit
UConn 4-H Litchfield County was one of seven 4-H groups in the country to be selected to create and submit a five to seven minute video to be made available to participants at the 2021 National 4-H Agriscience Summit held earlier this month. The video highlights the county’s Community Action Plan entitled Operation Community Impact, […]
Farm Flavor Magazine Features Extension Programs
In the early days of the coronavirus pandemic, farmers urgently needed access to the newest information on government compliance, health protocols, federal aid and more. UConn Extension put together its own website for COVID-19-related information for both farmers and consumers on production, distribution and processing. UConn Extension also responded by organizing an initiative that enlisted […]
Local 4-H Families Deliver More Milk to Families in Need
Our UConn 4-H Litchfield County and UConn 4-H New London County programs continued their grassroots efforts to help local families in need this week. This effort builds upon several dairy donations that have gone to food pantries statewide over the past few months since the pandemic started back in March. Over 144,000 pounds of dairy […]
Nurturing Compassion: The Fairfield Garden for Food Banks
Rising unemployment in the pandemic has exacerbated food insecurity for many individuals. In response to our pledge of “hands to larger service,” 4-Hers have joined with members of the Fairfield community to grow produce for local food banks. As a Fairfield County 4-H senior with interests in natural sciences and community service, I was excited […]
Operation Community Impact: 4-H Helps Distribute Milk Statewide
UConn 4-H, the youth development program of Extension in the College of Agriculture, Health and Natural Resources is organizing Operation Community Impact. This afternoon, 4-H members and volunteers are working with community partners and the UConn Extension Expanded Food and Nutrition Education Program (EFNEP) to deliver 7,200 half-gallons of milk donated by Dairy Farmers of […]
Litchfield County 4-H Helps Distribute Dairy to Families in Need
Litchfield County 4-H to Help Distribute Yogurt and Sour Cream to Families in Need Background Facts: Because 30% of the fluid milk gets sold to restaurants, schools and institutions that are now closed, there is a huge surplus of fluid milk on the market now that cannot be further processed into more shelf stable products […]
Litchfield County 4-H to Hold Food Insecurity Awareness Forum
Litchfield County 4-H is pleased to announce plans to hold their Food Insecurity Awareness Forum on Wednesday, March 25, at 7 pm, at the Litchfield Community Center in Litchfield. The forum will feature an educational panel discussion including several local and state experts on the subject of food insecurity in Litchfield County and a call […]
Bountiful Harvests
By Dawn Pettinelli for UConn Extension Community Gardeners Reap Bountiful Harvests While Average American Family Tosses 25% of Food Purchases Each Year! A couple of weeks ago, the Connecticut Community Gardening Association partnering with the community garden at Manchester Community College held a Summer Celebration of the gardens, the dedicated gardeners, their bounty, composting efforts and […]
What Every CT Resident Needs to Understand About UConn Extension
I wish UConn Extension was not the best-kept secret in the state. It’s time everybody knew what a tremendous resource Extension is. Congress established the Cooperative Extension System as a national network in 1914 to tie university research to real life. UConn Extension programs have evolved over time, and as our state has changed, so […]