FoodCorps Program Update

The 2013 school year in Connecticut is turning out to be an interesting one. In New London, a giant apple showed up to a cafeteria to hand out apple chips, apple cider, and applesauce from apples donated by Palazzi Orchard in Killingly. At North Windham Elementary, 4th and 5th graders were seen standing outside on a […]

America Saves Week 2014

America Saves Week 2013 Campaign Led by UConn Extension America Saves Week (ASW) is an opportunity individuals and families to assess and improve their own savings status as well as a special time for organizations to promote good savings behavior. Nationally, it is coordinated by the Consumer Federation of America and the American Savings Education […]

Gift-Giving Simplified and Easy on the Wallet

As the holidays approach, are you concerned about keeping spending on gift giving in line with your other financial responsibilities? As this is a time when many people may be facing the same concern, it’s a good time to rethink your holiday gift purchasing habits. Here are ten ideas for gift giving that celebrates the […]

Vexing Voles

I’ve always rather liked most rodents. There’s a shy rabbit that we see in the back yard at times and sometimes I find a white-footed mouse or two in the garden shed or in a birdhouse. As both a child and a mom, I was charged with taking care of several guinea pigs and found […]

10 Water Conservation Tips

Even with yesterday’s rain, it will take a while for water levels to catch up. There are many small steps we can all take to conserve water in our homes. UConn Extension has these ten tips for your lawn and garden. Take shorter showers Run dishwashers and washing machines with full loads Use water only […]

Demystifying the Annual Rites of Turkey

Preparing a Thanksgiving turkey—whether it’s your very first or you are a (poultry) seasoned veteran—can be scary. There are so many ways to prepare a turkey. Brining and deep frying have become popular lately, but many still prefer a simple, old fashioned, golden roasted turkey.  Buy/store your turkey Whether you buy a locally produced fresh […]

Connecticut Food Justice Youth Corps

The Connecticut Food Justice Youth Corps (CTFJYC) is a team of five AmeriCorps VISTA’s increasing the collaboration and coherence of non-profits working the field of Food Justice. The strength of this collaboration begins and ends with an understanding of what each of these separate organizations seek to create: a community movement, driven by youth, to […]

Spooky Science

UConn 4-H hosts Spooky Science activities at Community Event In Griswold More than 100 kids and their families stopped by the UConn 4-H booth at the Spooktopia day at Veterans Memorial Park in Griswold, CT on Saturday, October 26th to learn a bit of Spooky Science from 4-H STEM educator Marc Cournoyer.  Dressed as a mad scientist […]

Hartford Job Corps Learns about FoodChoice

UConn Extension’s Heather Pease did a Food Day Photovoice Project on October 24th with Dr. Debarchana Ghosh from the Geography department at UConn as part of Extension’s Expanded Food and Nutrition Education Program. The program was conducted at the Hartford Job Corps program and is the second Photovoice project the team has completed for Hartford […]

Fall Scenes

UConn Extension’s Jude Boucher, who specializes in Integrated Pest Management in Vegetable Crops took these pictures. The pumpkins are a Hijinks variety that are a past winner in the All-America Seed Trials. The tomatoes are packaged and ready for sale at Bishop’s Orchards in Guilford.   We also had a chance to enjoy some fall […]

Fall Foliage Color: How it Happens!

Fall in New England.  Even those of us who have lived here for years or grown up here look forward to the annual brilliant display of color.   The duration and intensity of color and even the proportion of reds vs. yellows changes from one year to the next.   What are the factors that initiate and […]

Danbury 4th Graders & Root Vegetables

 “1…2…3…crunch!,”was the sound of  children at Morris Street school in Danbury as the 4th graders bit into a fresh crispy radish slice followed by a soft sweet sliced beet.  Students enthusiastically described the colors, tastes and textures of the root veggies as they explored new flavors this Fall at the Farmers Market. Heather Peracchio, Registered […]

4-H Mentor Memos

Fairfield County 4-H offers the following recommendations to adults who mentor youth. What are ways we can capture that spark that leads to a successful future? Mentoring adults need to take this information and capture a way to spark the teens we lead, to engage them in something they enjoy and want to learn about. […]

2013 Green Pastures’ Dairy Farm of the Year for Connecticut

The Green Pastures Award judging team visited three Connecticut farms on Friday, September 13, 2013 before making their decision to choose Arethusa Farm in Litchfield, Connecticut as the 2013 Dairy Farm of the Year.  The annual award is presented at the Big E Green Pastures’ banquet where each New England state presents their winning farm.  […]

Smartphones and GPS

by David Dickson Smartphones are the swiss army knife of the digital world. They have replaced countless single-function gadgets from calculators to cameras to pagers to, um, phones! But for mapping geeks, one of the gadgets they have not quite been able to shake is the handheld GPS unit—at least until now. The Geospatial Training Program […]

Fall is for Puffballs

Fall is the best time of year to go mushroom and fungus hunting.  Among those you’ll find are different types of puffball.  The fungi commonly referred to as puffballs fall mostly into three genera, Calvatia, Calbovista and Lycoperdon.  When young and before spores begin to form inside, the flesh of a puffball is white and uniform, […]

Rineicha Otero in Colombia – Day 8

Saturday, 8/24/2013 This week has gone by so fast; it’s my last day in Colombia. It has been an awesome opportunity, where I have learned about myself, the Colombian government, culture, nutrition views, entrepreneurship, and where partnerships can begin. I made my last trip to the University of San Buenaventura. Today, the outreach office offered […]

Learning Sustainability with Extension Forestry Program

Tom Worthley of UConn Extension’s Forestry Program spent Tuesday, October 1st at Crescent Lake in Southington teaching agricultural education students from Southington High School about forestry management. Crescent Lake has experienced problems with the invasive insect emerald ash borer. Worthley felled a damaged ash tree on Tuesday and used a portable sawmill to make lumber. […]

Rineicha Otero in Colombia – Day 6 & 7

Thursday, 8/22/2013 Today I got to visit la Universidad de San Buenaventura Cali, where Ginna received her degree.  I could see Ginna’s pride while she gave me the tour, along with a colleague. The campus was environmentally friendly; it was surrounded by beautiful natural landscapes. I had the opportunity to present to a group of 30 […]

Praying Mantis

As summer winds down, pay close attention to your garden and other areas of woods and open space – you might see a Praying Mantis. We have had several of these at the Tolland County Extension Center lately. The European praying mantis is found throughout the state and is also the state insect. They are […]

Buy Local

Senator Richard Blumenthal  learns the 10% pledge at the Live Green Connecticut family festival in Norwalk on Sunday, September 15th. The Buy 10% campaign asks residents to spend 10% of their food and gardening dollars to locally grown produce. Find out more and take the pledge at buyctgrown.com – a partnership between UConn Extension and Cityseed.

Rineicha Otero in Colombia – Day 5

Wednesday 8/21/2013 Ginna works as mentor to entrepreneur students at ICESI University. Every year ICESI hosts a competition for entrepreneurs to showcase their businesses’ plans. The winner has the opportunity to showcase his or her business at the national level. The presentations I viewed were very impressive; all of the business plans and concepts were […]

Rineicha Otero in Colombia – Day 4

Tuesday 8/20/2013 Today I visited Pontificia Universidad Javeriana Cali, where I met with the director of the university’s social responsibility office.  During this meeting, I learned about current programs established to target social issues in different communities throughout Cali. A two-week program has been created in collaboration with Gonzaga University (Washington) to focus on production of agriculture […]

Rineicha Otero in Colombia – Day 3

Monday 8/19/2013 The day has finally arrived; I was able to visit the San Jorge community. San Jorge is a community composed of displaced families. The community is comprised of 400 peoples, 125 being youth of diverse ages.  Ginna has been working with this community to empower the women and children economically. There are three lines to […]

A New Pear Disease in Connecticut

By Joan Allen Pear trellis rust is a new disease of pear and juniper in Connecticut this season.  The fungus that causes pear trellis rust is Gymnosporangium sabinae.  It requires two unrelated host plants, pear and juniper, to complete its life cycle.   This disease is common in Europe and has been present for some time […]

Rineicha Otero in Colombia – Day 2

Sunday 8/18/2013 I wake to find another gorgeous day in Cali. The clear skies and fresh air made it for a great day to have a walking tour. Ginna and I walk over to a near by lake known as Humedal El Cisne La Babilla Tomasa, where you can sit and feed the ducks or […]