The UConn Master Gardeners have assembled a calendar for Connecticut gardeners! There are tips through every month on how to plan and maintain your garden for fresh blooms and abundant vegetables. This year there is additional information on supporting beneficial insects in the landscape, with tips on using integrated pest management, creating habitat for beneficials, […]
Winter 2024 Ornamental and Turf Short Course
Registration now open! Winter 2024 Ornamental and Turf Short Course Wednesdays 5:30-7 pm, from January 10 – March 13, 2024 Register Here More information at s.uconn.edu/ornamental-turf. Ornamental and Turf Online Short Course Description UConn Extension offers an online Ornamental & Turf Short Course in the fall and winter, which helps students prepare for the pesticide applicator supervisory exam. […]
Trail Finder Website: More Trails, New Features
The Trail Finder website is the go-to website for finding trails across the state. Use the search options to find trails by location, activity (hike, bike, horse, etc.), distance and difficulty, accessibility, and features like waterfalls and nature trails. Trail Finder posts (both the information and map) are ALL approved by trail managers. Recently, the […]
Guide showcases geology, ecology, wildlife of CT shoreline
Connecticut Sea Grant and the Connecticut College Arboretum are pleased to announce the publication of Connecticut’s Sandy Shores: An Introduction to the Geology, Plants and Animals, a 130-page guidebook with dozens of color photos and illustrations along with explanatory text about the ecology, geology, common species and why Connecticut’s sandy beaches differ from many others along the […]
Ag Mechanic Classes 2023
It’s that time of year again where our Solid Ground Trainings are starting to get their gears rolling! Kicking it off this season, we’re bringing back the ever popular Chainsaw Skills and Safety program directed toward women, our Beginning Welders Workshops, and an Intro to Carpentry! Each workshop cost $25 and includes lunch. See more info below! Note: These […]
National Native American Heritage Month
National Native American Heritage Month is coming to a close. Here at UConn Extension, we celebrate throughout the year and continue supporting and learning from Connecticut’s Nations. Learn how UConn College of Agriculture, Health and Natural Resources is supporting Tribal communities with assistance from the USDA National Institute of Food and Agriculture and others. Learn more at https://ctnations.cahnr.uconn.edu/.
New Trail Census Data Portal
The CT Trails Program is excited to announce the launch of the new CT Trail Census Dashboard which includes yearly dashboards since 2017 and a new yearly comparison dashboard. Use the information to support trail reports, projects, fundraising, and more! The portal offers a map, list, and short description for all CT Trail Census infrared counters statewide selection tools to […]
2024 CT Vegetable and Small Fruit Growers’ Conference
UConn Extension Vegetable & Small Fruit Growers’ Conference January 9, 2024 UConn Student Union, Rooms 330 & 304 For full agenda and more information visit: s.uconn.edu/ctvfcprogram Early Registration $40.00, ends Wednesday December 20, 2023 at noon $60.00 after December 20, 2023 Matriculated Students: $30.00 with valid school ID Online registration will be open until January 3, […]
Build Scientific Understanding of Genetic Engineering with High School Students
UConn Extension has made available a standards-based curriculum aimed at addressing the misunderstandings about genetically modified foods. This curriculum, aimed toward science and agriscience educators, provides information about the applications of genetic engineering in agriculture and other fields. Both a formal and non-formal curriculum are available. The non-formal curriculum is a great tool that could be […]
Book Launch with Juliana Barrett and Ralph Lewis
Come and see Juliana Barrett and Ralph Lewis, the authors of Connecticut’s Sandy Shores: An Introduction to the Geology, Ecology, Plants and Animals, this Wednesday November 29th. The even starts at 4:00PM at the Lowell P. Weicker Jr. Building, room 103 at the UConn Avery Point Campus.
Roadside Revegetation
Earlier this month, Laura Urban presented a lecture to our CLIR (Center for Learnign in Retirement) community: The Roadside to a Thriving Native Ecosystem; we are pleased to announce that the slideshow portion of the presentation is now available to view on the CLIR website! Click the image above or the direct link below to access this informative […]
Interview with Anoushka Concepcion: Barriers to Seaweed Expansion
Anoushka Concepcion was interviewed by Chaya Gaberria on April 26, 2023. Interview edited by Carla Schubiger. “I would encourage everyone, specifically women and POC, to establish support systems early in their careers.” – Anoushka Please introduce yourself (briefly; name, position, what are you working on)? My name is Anoushka Concepcion, and I am an […]
Solid Ground DIY series- Farming in Small Spaces
Hey Farmers! If you’re thinking about growing in a small footprint, or want to look at different ways folks are growing in their small space in CT, this is the video series for you! We visited with farmers throughout the state that were growing on a quarter acre or less and took a look at […]
8 Essential “Always” of Holiday Food Safety
Article by Indu Upadhyaya, Ph.D., Assistant Extension Educator, Food Safety Holiday gatherings bring families and friends together, to spread more joy and happiness. While the merriment begins around Thanksgiving and continues until the New Years’, the food during holiday buffets, the party trays, the turkey, and other delicacies remain the main attraction of gathering. But be […]
Join Our Team! – Solid Ground is seeking new project coordinator
UConn Extension’s Solid Ground Program team is looking for a new project coordinator this winter to help lead training programs for new and beginning farmers. Responsibilities: As a team project, the right candidate will be able to support existing staff in implementing an aggressive schedule of events. After shadowing our existing staff, the Coordinator will […]
UConn Winter Horseback Riding Lessons are Here!
UConn’s Department of Animal Science is offering a winter horseback riding program to the public with something for everyone! Dressage, Hunt Seat, Polo and Western lessons are open to adults and children who meet the minimum age and skill level requirements. Interested riders visit https://s.uconn.edu/winter-riding for more information about the program and how to register.
Online Course: Climate Smart Adaptation Strategies for CT Farmers
Climate Smart Adaptation Strategies for CT Farmers Join UConn Extension Solid Ground program in a new course that will help you understand the best practices for your farm in a changing climate. Course includes expert instructors in various fields implementing climate smart agriculture practices, tools under $2000 that are suggested for use, virtual field trips […]
Registration open for 2024 shellfish farming course
The 2024 “Foundations of Shellfish Farming” course will be offered at the UConn Avery Point campus over 12 weeks starting Jan. 16. The classes will meet on Tuesdays from 5:30 to 7:30 p.m. through April 2 in Room 312 of the Lowell P. Weicker Jr. Building. Registration is now open and financial aid is available. […]
Local Work Group Meetings in CT
The Connecticut Conservation Districts are gathering information about natural resource concerns from agricultural producers, private forest landowners, environmental organizations, and government agencies to help structure future Natural Resources Conservation Service (NRCS) Farm Bill programs.We invite you to participate in one of the five Local Work Group meetings. To register, please click on the link for […]
Meet Mike Gilman
Mike Gilman of Branford recently joined us as an Assistant Extension Educator with Connecticut Sea Grant, where he works with our aquaculture program. Mike received his bachelor of science from Albertus Magnus College and a master of science from Southern Connecticut State University. What is your area of interest? My main areas of interest are […]
Meet Heather Zidack
Heather Zidack (‘11 CAHNR, ’12 Neag) joined the UConn Home and Garden Education Center as an educational program assistant in September. Heather works with faculty and staff at UConn to provide educational resources and answer home and gardening questions for residents statewide. She earned her bachelor of science in ornamental horticulture and her master of […]
Climate Smart Adaptation Strategies for Beginner Famers
Hey Farmers! Looking for a new suite of tools and resources for you to use on your farms to help you make good decisions about the climate needs you are undoubtedly facing. We want to tell you about them! So JOIN US for an introduction to UConn Extension’s newest project to support beginning farmers as they shift […]
Solid Ground Ag Mechanics Series
It’s that time of year again where the Solid Ground Trainings are starting to get their gears rolling! Kicking off this season, is the popular Chainsaw Skills and Safety program directed toward women, our Beginning Welders Workshops, and an Intro to Carpentry! Each workshop cost $25 and includes lunch. See more info below! Title of class: Chainsaw Class Directed toward Women […]
Seaweed growers urged to pursue markets in plant-based foods
Story and photos by Judy Benson Carl Jorgensen, consultant to the Plant Based Foods Association and the Plant Based Foods Institute, talks about the potential of kelp in the plant-based food industry during the 8th Annual Connecticut Seaweed Stakeholders Meeting. Plant-based alternatives to meat, milk and other foods derived from animal products are the fastest […]
Long Island Sound School network applications sought
Interested in joining like-minded educators in protecting the Long Island Sound watershed and inspiring the next generation of stewards? Funded by EPA Long Island Sound Study and facilitated by Connecticut Sea Grant and Mercy University, the Long Island Sound (LIS) School network compels schools to make a commitment to the protection and conservation of local watersheds, Long Island Sound, and […]
New Podcast Episode: UConn 4-H Fairfield County
Our UConn 4-H program has a positive impact on youth every day, and one of our youth, volunteers, and educators from Fairfield County explain more in our latest podcast episode. Learn more and listen in at s.uconn.edu/fairfield-fair – and join us this weekend for their 4-H Fair at Connecticut’s Beardsley Zoo.
Connecting Connecticut: Our Podcast Answers Your Questions
Have you ever asked yourself if it is safe to drink tap water? Or how do I store and handle cheese? Maybe you were wondering what is the best way to put mulch around my tree? All these questions and so many more can be answered looking no further than the UConn Extension program in […]
Fall Soil Testing Yields Spring Benefits
Fall is the perfect time of year to test your soil for gardens, agricultural fields, yards, or athletic fields. The UConn Soil Nutrient Analysis Laboratory tests for a variety of major and minor plant nutrients, lead and pH. Limestone and fertilizer recommendations are based on University research and field studies. Details on how to take […]
FREE Climate Mitigation Workshop
This UConn Extension workshop, in partnership with USDA RMA, will assist producers in understanding the seasonal risks, challenges and opportunities associated with our changing climate. Click the flyer above for more info!
Visit us at the CT Ag Expo on November 8th
2023 CT Ag Expo Wednesday, November 8th 8:00AM to 2:00PM Visit UConn Extension at the CT Ag Expo on Wednesday, November 8th. The Expo is showcasing the latest in agricultural innovation, farm equipment, crop production, farm supplies, and agricultural services. Registration includes: Networking Lunch Connecticut Beer & Wine Samples Taste of Connecticut Pesticide CEU Credits […]
Youth Photography Scavenger Hunt at Meechooôk Farm
UConn Extension collaborated with the Mashantucket Pequot Tribal Nation (MPTN) Departments of Agriculture and Parks and Recreation to facilitate a youth photography scavenger hunt at Meechooôk Farm in July 2023. This activity is part of a larger shared commitment to youth development and improvements in agricultural literacy in the MPTN community. MPTN youth were provided […]
8 Essential “Always” of Holiday Food Safety
Good food safety practices are always welcome at holiday gatherings. These eight essential always of holiday food safety help consumers practice safe food practices at home to ensure
the health and safety of friends and family.
How can we Reduce Flood Risk in our Communities?
Flooding is a natural and cyclical phenomenon – whereby during storms water overflows onto the land from adjacent waterbodies – that humans have adapted to for millennia. This fact sheet provides a brief history and additional information for municipalities, residents, farmers, and agencies on preventing, preparing for, and recovering from flooding incidents.
Preparing Your Greenhouse for a Hurricane
Site exposure, height, shape and roof slope affect the wind load that a greenhouse can take without sustaining damage. Although most greenhouses are designed for a minimum 85 mph wind load, gusts can damage large sidewalls at even lower speed.
Start Clean and Stay Clean
It’s best not to wait until just before you start your spring seedlings, to begin cleaning, removing clutter and organizing your greenhouses.
A Fall Foliage Update from Tom Worthley
Tom Worthley, one of our Extension educators, shared a fall foliage update with Wayne Norman on the WILI radio show.
Connecticut Gardeners’ 2024 Calendar
The UConn Master Gardeners have assembled a calendar for Connecticut gardeners! There are tips through every month on how to plan and maintain your garden for fresh blooms and abundant vegetables. This year there is additional information on supporting beneficial insects in the landscape, with tips on using integrated pest management, creating habitat for beneficials, […]
Why are Maple Leaves Turning Brown and Falling Early?
Anthracnose species are just some of the fungal diseases that affect many plants, especially those under stress. When maple trees are infected with anthracnose, one of the impacts is brown leaves during the fall.
Climate Adaptation Tactics in Vegetable Production
With climate change exacerbating many abiotic stresses, including heat, drought, flooding, and the increase in the frequency of extreme weather events, it is imperative to investigate adaptation tactics for successful vegetable production.
Celebrating National Farmer’s Day
Today is National Farmer’s Day, and here at UConn Extension, we celebrate our farmers every day. Extension professionals work statewide to help farmers improve their operations, diversify crops, and scale up their business models. Jiff Martin is our Food Systems Extension Educator and works with agricultural producers statewide to strengthen agriculture and promote local agriculture […]