De niña Monica Jimenez jugaba a ser maestra. En la escuela secundaria, sus intereses pasaron de educación a la abogacía. Poco después de comenzar la escuela de leyes, se dio cuenta de que ese camino no era para ella. Luego encontró su verdadera pasión, la Educación Especial. En 1996, Monica se graduó de La Universidad […]
UConn EFNEP Adult Course May 2021 Graduates!
Heather, Molly, and Juliana of our UConn Expanded Food and Nutrition Program led participants through a virtual nutrition and cooking class. After completion participants shared: “Best class ever!” “The class was great, complete information, I liked it and learned a lot about food, hygiene, and sugary drinks. The drink class was very informative! Thank you […]
Elevating Voices with UConn PEP
UConn PEP Goes Online Our communities are stronger when all voices are elevated and included. UConn Extension’s People Empowering People (UConn PEP) program elevates voices by empowering individuals through community-based parent leadership training. People Empowering People builds on the unique strengths and life experiences of the participants. The program emphasizes the connection between individuals and […]
Socially-Distanced Community Conservation Partnerships
Over the past four years, the University of Connecticut Conservation Training Partnerships program has engaged more than 220 high school students and adult volunteers in applying innovative geospatial technology to address real-world conservation issues, resulting in over 70 local environmental projects throughout the state. Due to COVID-19, the program transitioned to an online format this […]
Local Food and Agriculture
Connecting Farmers and Consumers in the Northeast Corner Local food and agriculture took a spotlight in 2020 as residents avoided grocery stores and sought out contactless and close to home food options during the unfolding of COVID-19. Coincidentally, just months earlier, UConn Extension launched a new federally funded project to increase direct-to-consumer sales for farm […]
Celebrate CT Trails Day June 5 with Thames River Quests
The Thames River Heritage Park and Connecticut Sea Grant are celebrating Connecticut Trails Day on June 5 by inviting people to visit one or more of the four park sites where they can enjoy a self-guided, educational activity and receive a complimentary harbor cruise ticket for the heritage park water taxi. In the Thames River […]
N-Sink Online Tool
A New Way of Looking at Nitrogen Pollution Extension educators from the Center for Land Use Education and Research (CLEAR) and their partners have developed an online tool that helps land owners and land use decision makers better understand the direct connection between their land and nitrogen (N) pollution in coastal waters. The tool, called […]
Virtual Meat & Poultry HACCP Course – June 2021
Date/Time of Event: June 22, 23, and 24, 2021 Tuesday, June 22 (8.30 am-4.30 pm) Wednesday, June 23 (8:30 am -4.30 pm) Thursday, June 24 (8:30 am-2.00 pm) Instructors Indu Upadhyaya, Ph.D., Food Safety Specialist, UConn Cooperative Extension Diane Hirsch, MPH, Food Safety Specialist, UConn Lori Pivarnik, Ph.D., Food Safety Specialist, University of Rhode Island Jason […]
Educator Spotlight: Indu Upadhyaya
Supporting Farmers, Businesses, Students and Communities With positive vision and great ambition, Indu Upadhyaya joined UConn’s College of Agriculture, Health and Natural Resources in June 2019 as an Assistant Extension Food Safety Educator. Indu obtained her Bachelor of Veterinary Science and Animal Husbandry (equivalent to DVM) and a Master’s degree in Veterinary Biochemistry from Rajiv […]
Frontlines of Extension
Meet Some of our Staff Extension serves over 124,265 individuals statewide every year. Our staff are essential to the success of our Extension programs— ensuring that participants, volunteers, and educators have what they need. We’re pleased to introduce you to a few of the faces on our frontlines. Maria Camara Haddam Office “I support all […]
ACE C & A Awards – UConn 2021
We would like to congratulate all of the UConn Extension team members who received awards from the Association for Communication Excellence (ACE)! Thank you for your hard work and continued efforts. All award recipients will be recognized at the ACE virtual conference in June. Rising Star Award Recipient: Stacey Stearns C & A Awards […]
CT Trail Census
A Yearly Review The Connecticut Trail Census (CTTC) is a volunteer-based program that brings transparent trail use data to the community and state through a network of infrared trail counters statewide and through implementation of trail-based user surveys. CTTC was created four years ago, and the data generated each year is instrumental in helping with […]
UConn Environment Corps
Connecting Students to Communities Riverfront climate resilience. Low impact development practices to reduce stormwater runoff. Brownfields redevelopment grant proposals. Forest resilience planning. The impact of sea level rise on marinas. What do all these things have in common? They are all the focus of projects conducted for Connecticut communities by undergraduates enrolled in the Environment […]
NOAA Live! Webinar: Kelp Farming in Coastal Waters with Anoushka Concepcion and Holly Turner-Moore
Anoushka Concepcion, one of our Extension educators with Connecticut Sea Grant, and Holly Turner-Moore, from the Bridgeport Aquaculture High School, introduce students to Kelp Farming during their presentation in the NOAA Live! Webinar Series.
Connecticut Institute of Water Resources 2021 Newsletter
In a state like Connecticut where water seems plentiful, it is easy to take water for granted. As long as clean water comes out of the tap, water issues may not rise to the top of our list of concerns. Although we do have plentiful water for the most part, there are still many reasons […]
Resilience Through Partnerships
Enhancing Food Security in Fairfield County Food insecurity is not a new phenomenon, but the COVID-19 pandemic intensified the situation for many residents, including those in Fairfield County. Food banks and pantries across the state expanded their services to help the increasing numbers of food insecure families. The pandemic introduced Heather Peracchio, an Assistant Extension […]
Supporting Families and Communities
Joyce Ann Hyde Foundation Sustains Food Donations 4-H is a family tradition for the Hyde’s of New London County. Brothers Harlan and Brandon Hyde were both active as youth, and now their children are members. They represent the slogan that 4-H grows true leaders—Brandon ’01 (CAHNR) has served on the alumni board for CAHNR and […]
What are those paper envelopes in my Mother’s Day hanging baskets?
These small paper “envelopes” are slow release “sachets” that contain beneficial predatory mites that attack young thrips larvae. (Thrips are very small insects (1-2 mm. long) with narrow bodies and fringed wings. As they feed they can deform flowers, leaves and shoots. Thrips are primarily a greenhouse pest and not a major pest in the home […]
UConn CLEAR Webinars in May
WEDNESDAY, May 12, 2021 1:00 PM – 2:00 PM Experimenting with Climate-Adaptive Forestry Practices: Challenges and Opportunities Christopher Riely, Sweet Birch Consulting, LLC Following a brief overview of general forest climate adaptation strategies, this talk will present one experimental project begun in Scituate, Rhode Island, in 2015, when Mr. Riely helped manage 13,000 acres of forestland buffering the […]
We All Scream for Ice Cream
Alums Integral to Success of Operation Community Impact Ice cream is one of life’s simple joys and something every age group enjoys. It’s also a rare treat for those relying on food pantries for their meals—and one they enjoyed in May through the efforts of our 4-H alumni and UConn Extension’s Operation Community Impact. Meg […]
Making the Best Better
4-H Members Civic Engagement Initiative Has Statewide Impact Food insecurity spiked across Connecticut because of the COVID-19 pandemic. The UConn 4-H team led and coordinated Operation Community Impact, a grassroots effort to help local families with food insecurity issues intensified by the COVID-19 pandemic. The effort also addresses surplus milk issues that negatively impact dairy […]
2021 UConn 4-H Virtual Public Speaking Contest Results
The 2021 UConn 4-H Virtual Public Speaking Contest results are in! UConn 4-H would like to thank all the presenters and judges for their time and commitment. All presenters did an amazing job displaying their public speaking skills while delivering outstanding presentations. A champion and reserve champion were selected in each division. All other youth […]
Urban Agriculture Community Advisory Board
Attention New Haven Residents: Do you want to create an environment that supports all residents so that they can benefit from urban agriculture and its positive impacts on health, social, economic and environmental? Apply to the Urban Agriculture Community Advisory Council and help create a community-led vision and a plan for urban agriculture in New […]
Colchester Area Trail Guide
Looking for some trails? Find trails and tips that will help you prepare for your hike on the new Colchester Area Trail Guide!
Extension Services
Connecticut Environmental Conditions Online (CT ECO) CT ECO is a mapping website that contains environmental and natural resource geographic information for Connecticut. The site encourages, supports, and promotes informed land use and development decisions in Connecticut by providing local, state and federal agencies, and the general public with convenient access to the most up-to-date and complete natural resource […]
New Unpeeled Game Helps Consumers Navigate the Grocery Store Aisle
We developed a new game to help shoppers like you learn about genetically modified food with our partners at New Mexico State University. UConn Extension is dedicated to providing educational resources to consumers and we would like your input! We would appreciate it if you could play the game (https://unpeeled.nmsu.edu/) and tell us what you […]
New Interactive Tool Will Guide Shellfish Restoration in LIS
Oyster habitat in Long Island Sound is a bit like sunny summer days at the seashore—generally speaking, the more the merrier. These native bivalves help keep the Sound clean by filtering excess nutrients and shoring up shorelines with colonies that create structure and buffer wave action, while also creating habitat for juvenile fish and other […]
Highlights of Extension Report
Committed to a Sustainable Future Connecticut has faced challenges related to sustainable landscapes, food and agriculture, health, and the climate for generations. As problems are solved, new issues arise. Our educators faced the unprecedented challenges of 2020 and pivoted programs to offer life transformative education despite the COVID-19 pandemic. Programming moved to virtual environments through […]
Master Gardener Plant Sale
Date: Saturday, May 8, 2021 Time: 9:00 AM – 2:00 PM Place: Windham County Extension Center 139 Wolf Den Road Brooklyn, CT 06237 Perennials Annuals Tomatoes Vegetables Herbs Houseplants Soil Testing Kits for sale *Free Parking […]
Danbury Head Start and EFNEP Zoom Graduation
“Me encanto aprendí mucho.” “Fue de mucha ayuda y ahora lo pongo en práctica. Me ayudo mucho a comer más saludable y a gastar menos dinero comprando comida en ofertas.” “Tratare de integrar a mis comidas todos los consejos que aprendi en esta clase ya que son muy productivos. Gracias por compartir con nosotras todos […]
Volunteer Spotlight: Dr. Larry Pennington
UConn Extension is celebrating National Volunteer Week! Volunteers dedicate time to their communities, and we appreciate their contributions to make Extension programs successful. Dr. Larry Pennington is one of these people who embodies what a volunteer should be. He has volunteered his time for 23 years to UConn 4-H and his club, the First Town […]
Come Ride with Us!
Come ride with us this summer in your favorite discipline! Visit CAHNR Animal Science Summer Riding for more information and to register today. These lessons are open to the community. Click here to view the schedule.
Earth Day to feature audiovisual exhibit, puppet show
Several special events are planned for Earth Day (April 22) at the University of Connecticut’s Avery Point campus, including audiovisual artwork projected on campus buildings and an original puppet show. Events will begin at 6:30 p.m. with music recorded by the five-person Connecticut-based group Hitch and Giddyup sponsored by the Avery Point EcoHusky club. At 7 p.m., […]
Healthy Soils to be Focus of 2021 Coastal Certificate Program
This year’s Coastal Certificate Program will take place virtually over four days in mid-May. Led by Judy Preston, CT Sea Grant’s Long Island Sound outreach coordinator, this year’s classes will emphasize healthy soils at the root of healthy gardens, landscapes, and ultimately the watersheds that are essential to clean waters and a healthy Sound. The […]
‘Completely Connecticut Agriculture’ Explores the Creativity and Resilience of Connecticut Farmers
It’s easy to take our food supply for granted while strolling through the abundant aisles of a grocery store. We do not often consider how our food gets to the store or where it comes from. A group of students in UConn’s College of Agriculture, Health and Natural Resources (CAHNR) is bridging the communication gap […]
June Zoppa Wins the Northeast 4-H Lifetime Volunteer Award
UConn 4-H has selected June Zoppa, a 46-year volunteer of the UConn 4-H Program as the Connecticut nominee for the National 4-H Lifetime Volunteer Award. She won the Northeast 4-H Lifetime Volunteer Award and now moves on to compete nationally. June Zoppa is an integral part of the 4-H community in Hartford County Connecticut. She […]
Rachael Manzer Wins the Northeast Region 4-H Volunteer of the Year Award
Rachael Manzer, a five-year volunteer with UConn’s Granby 4-H Club of Granby, a UConn 4-H Alum, and former NASA astronaut teacher, won the Northeast Region 4-H Volunteer of the Year after being selected by UConn. Hartford County 4-H Extension Educator, Jen Cushman notes, “Rachael’s dedication to making a positive difference in the lives of 4-H […]
A Guide to Planting Along the Connecticut Coast
Juliana Barrett, Ph.D. and Kiernan Sellars, 2021 This 35-page guide lists native trees, shrubs, herbaceous perennials and vines that are appropriate for planting in Connecticut’s coastal zone. It includes a map of that ecoregion and characteristics of each species, such as tolerance to salt water and salt spray, light and soil requirements as well as […]
Learn Gardening Fundamentals in New Online Course
Interested in how plants grow? Do you want a healthy, productive, and sustainable landscape for your home? UConn Extension now offers the Fundamentals of Home Gardening, an asynchronous online series of classes covering a wide variety of gardening topics. These classes explore the foundation of good gardening practices, and help explain the “why” of successful […]
Sea Grant, DOE, NOAA Fisheries partner to invest $1M+ to support research for the co-existence of ocean energy with Northeast fishing and coastal communities
The Northeast Sea Grant Consortium, in partnership with the U.S. Department of Energy’s Wind Energy Technologies Office and Water Power Technologies Office, and NOAA’s Northeast Fisheries Science Center, announces a research funding opportunity to improve understanding of offshore renewable energy interactions with fishing and coastal communities to optimize ocean co-use. This unique funding partnership will […]