poultry processor

Survey for Poultry Producers

The University of Connecticut is collaborating with 14 multi-state institutions to put together a USDA grant on Agriculture and Food Research Initiatives titled:┬áSystems-based integrated program for enhancing the sustainability of antibiotic-restricted poultry production. Our focus is on sustainable poultry production and we are dedicated to help small, medium and large poultry farmers, processors and industry […]