UConn Extension is celebrating Latino Conservation Week, originally a Hispanic Access Foundation initiative, from July 15-21 with programs and resources in Hartford, Windsor, and Bridgeport. Connecticut Science Center Event, Hartford, July 15th – 9:30 AM – 2 PM In recognition of Latino Conservation Week, the Connecticut Science Center and UConn Extension’s Urban and Community Forestry […]
Bridgeport
Registration Open: Urban Farming Course
Join us for an Urban Farmer Training Course. We’re coordinating with @GVInitiative to offer this course from May through October. Details: s.uconn.edu/urbanfarmingcourse This program is funded in part by USDA NIFA.
Velazquez Answers Nutrition Questions on Radio Amor in Bridgeport
The global pandemic is challenging everyone. It’s made many of us more conscience of the threats surrounding us every day. Many people are more aware of the food they eat and health impacts of their nutritional choices. Extension educator Zoraida Velazquez is answering questions for Bridgeport and residents of surrounding communities each Friday morning on […]
Urban Agriculture in Bridgeport
Extension works on urban agriculture projects in cities including Danbury, Stamford and Bridgeport. We are collaborating with food accessibility and food justice organizations in Bridgeport to build capacity growing fresh vegetables. Growing sites include schools, community centers and capped brown fields. Partners provide healthy food and train underserved, diverse audiences in farming. UConn Extension offered […]
Urban Agriculture Graduation
UConn Extension in collaboration with Green Village Initiative offered the Urban Agriculture Program in Bridgeport, Connecticut from November 2017 to November 2018. A new group of urban farmers graduated on December 7, 2018. The UConn Extension urban agriculture program consists of three components: classroom instruction, hands-on vegetable production, and entrepreneurship. To complete the program students […]
Barnum School in Bridgeport
Barnum School 4-Hers in Bridgeport celebrated Earth Day on April 25th. Parents, students and community volunteers celebrated with a Garden clean up. Twenty-seven beds were cleaned, wood chips laid, and eight new beds were built.
Fighting the Good Food Fight
Connecticut Farmers, UConn Fighting The Good Food Fight By Jessica Griffin On August 24, 2014 As processed foods loaded with fat, sugars and salt, become increasingly cheap and convenient for Americans, the fight to maintain health and nutrition becomes more and more relevant. In the spirit of spreading awareness for the importance of making good […]
Urban Agriculture Program
A group of 13 Hispanic adults from Danbury and Bridgeport are participating in an Urban Agriculture program. This UConn Extension program has been designed in a way that students learn the science behind agriculture (botany, soils, vegetable production, integrated pest management, etc.), apply their knowledge by producing vegetables, and promotes entrepreneurship by allowing students sell their […]