Gardens

Can I Water Vegetables with my Rain Barrel Water?

By Joan Allen Originally published by the UConn Home & Garden Education Center Collection of rain water from roofs using rain barrels is growing in popularity because of its many environmental and practical benefits. It can help the environment by diverting water that might contain contaminants away from storm drains and the natural bodies of […]

Extension Offers Greenhouse Biological Control Conference

  UConn Extension is sponsoring a Greenhouse Biological Control Conference.  This one-day educational program will be held onWednesday, June 20, 2018 at Room 100, WB Young Building, University of Connecticut in Storrs, CT. The speakers featured at this educational program include: Michael Oleykowski,  Syngenta  who will be speaking on Developing an Effective, Integrated Control Program  […]

Seedling Sales!

Spring has sprung, and it’s time to get seedlings in the ground! If you are looking for locally grown seedlings for your garden, the following community based organizations are hosting seedling sales to support their work. See below for the listing of organizations in Connecticut who will be hosting sales: New Britain ROOTS: Thu, May […]

Another Win for Rain Gardens

By Amanda Ryan Originally published by the Center for Land Use Education and Research It’s well known that rain gardens are great for infiltrating stormwater but people may not realize that they also help destroy common stormwater pollutants. Several studies have found that rather than accumulating pollutants in their soils, rain gardens tend to biodegrade […]

Black Knot of Plum & Cherry: Prune Now!

By Joan Allen Originally published by the UConn Home & Garden Education Center Black knot of plum and cherry, caused by the fungus Apiosporina morbosa, may be overlooked during the growing season when the leaves are hiding the galls, but this time of year they are hard to miss, especially when they are as abundant […]

Master Your Garden With Our Spring Courses

Upcoming Classes: Ethnobotany – April 28th in Torrington Growing Trends at the Garden Barn – May 2nd in Vernon Boot Camp for Your Senses – May 3rd at Edgerton Park Carriage House Digital Garden Photography Basics – May 6th at Auerfarm in Bloomfield Pruning Trees and Shrubs – May 22nd in Bethel Forest Pests: Emerald […]

Put Local On Your Tray (Or Plate) In April

Put Local on Your Tray is a farm-to-school program helping Connecticut schools serve and celebrate regionally grown food. Even if you’re not a school, they have some advice for getting local onto your plate this season. Days are getting slightly warmer and longer, the breeze is sharp, and the land is both awakened and nourished by fresh spring rain. […]

Poop In The Garden

By: Diane Wright Hirsch, MPH Extension Educator/Food Safety   Over the weekend, before the most recent snow, I looked out my kitchen window to see my dog squatting over the chive patch in our vegetable garden. It was too late to stop him. I spend a lot of time with Connecticut farmers, talking about producing […]

Worker Protection Standards for Organic Farms

Organic Farming is Affected by a New Law: The Worker Protection Standard (WPS) The new law provides protections for agricultural workers, pesticide handlers, family members and volunteers. UConn Extension and CT NOFA are offering a workshop specifically designed for organic growers on May 3, 2018 from 6:30 to 8:30 PM at 1796 Asylum Avenue in […]

Kid Eats

A new interactive app named Kid Eats, designed to help parents and teachers promote healthy eating and introduce cooking skills, is now available at the Apple app store. The program incorporates youth-adult partnerships, with adult and child working together in the kitchen. Designed for youth grades three to six, the app is a collaborative effort […]

Garden Master Classes Available

Garden Master Classes are offered through the UConn Extension Master Gardener Program. For Certified Master Gardeners they provide continuing education as part of the Advanced Master Gardener certification process. These classes are also open to the general public. Anyone with an interest in gardening and  horticulture is welcome! The UConn Extension Master Gardener Program is […]

Install a Rain Garden This Spring

What is a Rain Garden? A rain garden is a depression (about 6 inches deep) that collects stormwater runoff from a roof, driveway or yard and allows it to infiltrate into the ground. Rain gardens are typically planted with shrubs and perennials (natives are ideal), and can be colorful, landscaped areas in your yard. Why […]

Master Gardener Program Updates

The New Year ushered in a new crop of interns aspiring to become certified Master Gardeners. Classes began January 11th. The Bethel and New Haven classes alternate locations each year, and the 2018 class is being held in New Haven County at the Edgerton Park Carriage House. Both the New Haven County and Fairfield County […]

Growing Gardens, Growing Health in Norwalk

The Expanded Food and Nutrition Education Program (EFNEP) helps families learn about healthy eating, shopping on a budget, cooking and physical activity. EFNEP staff strive to empower participants, providing knowledge and skills to improve the health of all family members. Participants learn through doing, with cooking, physical activity and supportive discussions about nutrition and healthy […]

Locally Sourced Food – Even in Mid-Winter

By Diane Wright Hirsch, MPH Senior Extension Educator, Food Safety   After a not-so-local food-filled holiday season (including, I must confess, raspberries, grown somewhere in South America, in a fruit salad), it might be a good time to get back on track. Though it can be more difficult in the winter, eating locally sourced foods […]

New London County Master Gardener Signature Projects 2017

Master Gardener Signature Projects 2017  Camp Harkness for the Handicapped, Waterford. People with disabilities spend time at the Camp during the summer months. Master Gardeners assist the clients with gardening activities and maintain the wheelchair accessible plants. In the winter, they work with seniors in the greenhouse. This project has been ongoing for a long […]

Urban Agriculture Graduates

UConn Extension Urban Agriculture Program – Graduation Ceremony. On January 16, 2018 UConn Extension graduated 9 new urban farmers who completed a year-long training. To be able to graduate, students needed to complete five modules: botany, soils, entomology, vegetable production, and integrated pest management (30-40 hours each) and pass each with at least 70% or […]

Fairfield County Master Gardener Projects

Sandi Wilson, Fairfield County Master Gardener Coordinator, spotlights three of the signature projects that volunteers have been working on: The Fairfield County Demonstration Vegetable Garden – Bethel, CT In November the Master Gardeners were putting the garden to bed for the season. Each year, they analyze what worked and what didn’t in the garden and […]

Urban Agriculture Extension Program

German Cutz is our Extension Educator for Sustainable Families and Communities. Here is a quick snapshot of a few of his programs for this fall: Nine out of 11 participants completed the year-round urban agriculture training in Bethel. They graduation ceremony is being planned for January 16th, 2018. Bethel urban agriculture program is currently recruiting […]

New Year Resolution: Take the 40-Gallon Challenge

What are you going to do differently in 2018? How about conserving water with UConn Extension. UConn Extension is inviting all Connecticut residents to join the 40 Gallon Challenge and take on new practices to increase water conservation. The 40 Gallon Challenge is a national call for residents and businesses to reduce water use on […]

Celebrating Retirement

On Friday, December 8th the Fairfield County Extension team and past Extension staff had a luncheon at the Red Rooster restaurant in Newtown. Past Extension Educator, Joseph J. Maisano, Jr. and his wife Betty Maisano attended. Joe worked as a Horticulture expert and Extension Educator for Fairfield County for 30 years. He shared with us that […]

Cold Storage: A Sustainable Way to Preserve the Harvest

By Diane Wright Hirsch, MPH Senior Extension Educator/Food Safety A young couple I know if looking to buy their first house. She prefers older homes with character, he wants space for a big garden. They came upon an older home with a dirt basement floor….I immediately thought that it might be a good candidate for a […]

Windham Master Gardener Program

By John Lorusso We have had a great year educating our new crop of Master Gardeners in Brooklyn this year. The group began classes in the dead of winter in January and have been diligently working on their plant identification and diagnostic abilities all summer. In addition to those actions, they have been very busy […]

Deadline Extended for Master Gardener Program Applications

Do you love gardening? Are you interested in expanding your knowledge and sharing that knowledge with others? Applications for the 2018 Master Gardener Program through UConn Extension are now due by Friday, November 17. Master Gardener interns receive horticultural training from UConn, and then share knowledge with the public through community volunteering and educational outreach […]

Building Communities: Brass City Harvest

UConn Extension empowers communities by building a network of awareness and knowledge. One example of this is Brass City Harvest, Inc. in Waterbury. Extension educators in our greenhouse and Master Gardener programs worked with Susan Pronovost to build the capacity of 501(c)3 organization. Susan shared her organization’s work with us Brass City Harvest, Inc. is […]

Apply to Become a UConn Extension Master Gardener

Do you love gardening? Are you interested in expanding your knowledge and sharing that knowledge with others? Applications are now available for the 2018 Master Gardener Program through UConn Extension. Master Gardener interns receive horticultural training from UConn, and then share knowledge with the public through community volunteering and educational outreach efforts. Enrollment in the […]

Become a Master Composter

Become a UConn Master Composter! The purpose of the Master Composter Program is to provide local compost enthusiasts with the tools and information necessary to educate and teach interested community members about composting and reducing the amount of solid waste sent to the state’s incinerators and landfills. Participants would attend classroom sessions at the Fairfield […]

Join the Big Bug Hunt to Beat Garden Pests

Major citizen science project tracks garden bugs to identify when and how they spread Key points The Big Bug Hunt is an international research project to track when and how garden bugs spread. Participants are helping to create a pest-alert system that will warn gardeners when pests are heading their way. Anyone can take part […]

So, You Want to Preserve Your Famous Salsa…

By Diane Wright Hirsch, MPH, RD Extension Educator/Food Safety Every year, about this time, I am spending time on the phone, talking people out of canning. Well, not exactly. I strongly encourage canning as a way to preserve summer tomatoes, peaches, apples and cucumbers (often as pickles). But, invariably I will answer the phone and […]

Keeping Farm Fresh Veggies and Fruits Fresh

Keeping those farm fresh veggies and fruits fresh By Diane Wright Hirsch, MPH Senior Extension Educator/Food Safety   Recently I had a call from a mom asking if she should wash her berries before storing in the fridge. Her 30-something daughter, who, of course, knows everything, insisted that she should wash first. The mom wasn’t […]

A Positive Approach to Service

Our UConn Extension Master Gardener volunteers are located in each of the eight county Extension centers, and at the Bartlett Arboretum in Stamford. Master Gardener volunteers donate their time each year to answer horticultural-related questions for the community. In May, Gail Reynolds, our Master Gardener Coordinator at the office in Haddam received this letter from Carol of […]

Getting Ready for Home Preservation Season

By Diane Wright Hirsch, MPH Senior Extension Educator/Food Safety As the end of June looms, back yard gardeners and farmers alike are beginning to see the fruits (and vegetables) of their labor. Already we are enjoying locally grown spinach, lettuces, herbs and other greens, peas, and perhaps locally grown broccoli and cabbage. Asparagus season is over, […]

Have Fun, Grow Healthy, Get Fit

Connecticut Fitness and Nutrition Clubs In Motion (CT FANs IM) is a 4-H STEM after-school and summer program and integrated research project, educating third and fourth graders in nutrition, fitness and gardening. The program is presented in collaboration with area 4-H clubs. CT FANs IM is supported by a five-year $2.5 million grant from USDA’s National […]

4-H Club Grows Bountiful Harvest

Article by Kim Colavito Markesich Orginally published by Naturally.UConn.edu Amy Walker, third grade teacher at W.B. Sweeney Elementary School in Willimantic, serves as adult leader for the school’s new 4-H Club. Funded through CT FANs IM 4-H STEM grant, the program started last winter with the planning and construction of six raised bed gardens. “This […]

Bug Out This Summer With UConn Extension

  UConn Extension’s Bug Week is right around the corner, from July 24th to 29th, and we have programs for the whole family. Bugs are the unsung heroes of our ecosystem, providing services such as pollination and natural pest control. However, bugs don’t stop at environmental benefits. They have also impacted our culture through the manufacturing […]