Southern New England Farmers of Color Collaborative is Hiring! Deadline to Apply: December 9th, 2022 SNEFCC Job Opening The Southern New England Farmers of Color Collaborative (SNEFCC) is reaching out with exciting news that we are hiring three positions! Please help spread the word among your networks or consider applying. This is an exciting opportunity […]
Agriculture & Farming
Ensuring a vibrant and sustainable agricultural industry and food supply
Northeast Disability and Agriculture 2023 Conference Survey
Hey Farmers! In order to help with the planning process of the Northeast Disability and Agriculture 2023 Conference Survey (Encuesta Para La Conferencia Noreste 2023 Sobre Discapacidad y Agricultura) would you please consider taking 3 minutes to fill out/ share this survey and help the steering committee (One of our local farms! ) to know what you want […]
Winter 2023 Ornamental and Turf Short Course
Wednesdays 5:30-7 pm, from January 11 – March 8, 2023 Click here to register today! More information at s.uconn.edu/ornamental-turf. Registration will remain open until Friday, January 6 Questions? Please contact Alyssa Siegel-Miles, alyssa.siegel-miles@uconn.edu Ornamental and Turf Online Short Course Description: UConn Extension offers an online Ornamental & Turf Short Course in the fall and winter, […]
Foundations of Shellfish Farming Training Course 2023
Registration: http://s.uconn.edu/shellfish Cost: $300 Foundations of Shellfish Farming is a training course for new and prospective farmers and those who simply seek to learn more about aquaculture practices and techniques. Topics that will be covered include: how to establish and operate a shellfish business; leasing and permitting requirements; considerations for gear, vessels, and facilities, shellfish biology, aquaculture techniques and best practices, and risks […]
Tis The Season
Tis the season! Did you know that Connecticut greenhouses grow many of the poinsettias you find in stores around New England. They are still shipping fresh plants. Learn more about the industry: Photos: Leanne Pundt for UConn Extension
Money Saving Cooking Tips
Learn how you can save time⌚and money💲with these simple tips! ¡Aprenda cómo puede ahorrar tiempo y dinero con estos sencillos consejos! ⌚💲
Give to Extension
Gifts to Extension support programs in all 169 cities and towns of Connecticut. Your contribution positively impacts the 4-H youth program, agriculture and food, climate, health, and sustainable landscapes. Support Extension today at s.uconn.edu/givetoextension #GivingDay
8 Essential “Always” of Holiday Food Safety
Article by Indu Upadhyaya, Ph.D., Assistant Extension Educator, Food Safety Holiday gatherings bring families and friends together, to spread more joy and happiness. While the merriment begins around Thanksgiving and continues until the New Years’, the food during holiday buffets, the party trays, the turkey, and other delicacies remain the main attraction of gathering. But […]
Newest Crop Insurance Program
Small-scale, diversified farmers – have you heard the news? There’s a new insurance program available from USDA called Micro Farm insurance, available specifically for farmers making up to $350,000 annually. If you’ve thought federal crop insurance didn’t apply to you before, well, things are starting to change! Learn more here: https://thecarrotproject.salsalabs.org/microfarmworkshop20222023/index.html CT will have an in-person […]
Programas y Servicios en Español
¿Sabía que la Extensión de UConn ofrece programas y servicios en español? Si tiene interés en la salud, nutrición, horticultura, manejo integrado de plagas, y el desarrollo personal y comunitario nuestros programas están disponibles para ayudarlo a aprender! UConn EFNEP El Programa Ampliado de Educación en Alimentación y Nutrición (UConn EFNEP) ayuda […]
Ag Mechanics Series
Our well-loved Ag-Mechanic Series is BAAAAACK! With limited spaces, these trainings are meant to give you the basics on some of the common “mechanics” dilemmas you might face at your farm. As a friendly reminder, these trainings are meant for those that are farming or intend to farm for a profit. If you are interested in gaining skills in […]
Spanish Produce Safety Training Videos
Produce Safety Training VideosAvailable in Spanish and English Attention Farmers: UConn Extension’s 2 farm worker training videos are available now in Spanish. These are to help you with training your Spanish speaking employees in produce safety practices. These resources will help make your employees follow proper food safety on farm and ensure a safe food production. The videos were […]
Farmland Mixer
OUR LAST FARMLAND MIXER for the foreseeable future is coming up on DEC. 4TH. So if you want to hear about some great land opportunities, talk about how to go about finding land, OR have some land you want to sell or lease yourself, then you should join us at our Farmland Mixer ! We already have some land opportunities already registered […]
Can I make my own Sausage?
UConn EFNEP (Expanded Food and Nutrition Education Program) answers this common question and more. In its most basic form, sausage is minced meat with salt and other seasoning. It may or may not be stuffed into casings, can be made as a raw or cooked product and comes in all sizes and shapes. In many […]
Husky Harvest Info Session- Regional Campus Food Pantry
SNAP-Ed Food Security recently teamed up with United Way to offer a info session for Stamford campus students and Husky Harvest clients. Husky Harvest is the name for the new regional campus food pantry program. Food insecurity is rising on many college campuses and Husky Harvest strives to provide students with resources while minimizing […]
Respecting Our Roots with the Mashantucket Pequot Tribal Nation
A partnership between UConn and local tribes led to the development of Meechooôk Farm and other programs that strengthen the tribal community, their land-base, and self-sufficiency. Learn more about the project by reading this article. Financial support for this work was provided by the USDA NIFA Federally-Recognized Tribes Extension Program (FRTEP Awards 2017-41580-26950 and 2022-41580-37944). […]
Fall Updates from Extension
The changing seasons are a reliable time marker, and this fall, UConn Extension is experiencing our own transitions. It’s an exciting time as new educators join the team and continue implementing our statewide programs. Catch up on our latest updates: s.uconn.edu/fall-news
Job Opening: Fairfield County Master Gardener Coordinator
Position Description UConn Extension Master Gardener Coordinator Lower Fairfield County The UConn Extension Master Gardener Program is seeking applications for the position of Master Gardener Program Coordinator for Lower Fairfield County, based at the Bartlett Arboretum and Gardens in Stamford, CT. This is a 16-hour-per-week position and is a temporary, six month appointment. Renewal is […]
2023 Vegetable & Small Fruit Growers’ Conference & Trade Show: We’re Back!
UConn Extension’s 2023 Vegetable & Small Fruit Growers’ Conference Wednesday, January 4, 2023 Sheraton Hartford South Hotel 100 Capital Blvd, Rocky Hill, CT 06067 Trade Show: 8:00-8:55, 10:00-10:45, 12:00 -1:00 8:00-8:55 Registration, breakfast, socialize, visit trade show Morning Moderator – Mary Concklin, Fruit Extension Specialist Emeritus, UConn 8:55 Welcome: Indrajeet Chaubey, Dean of CAHNR, UConn […]
CT Agriculture Expo 2022
Register today for this ag expo showcasing the latest in ag innovation, farm equipment, tractors, farm implements, seed & crop protection products, farm supplies & services. This event is happening on Friday November 18th in Southington at the Aquaturf from 10AM till 4PM. Registration includes – Trade Show – State-wide Networking – Buffet Lunch – […]
FSMA Produce Safety Course
FSMA Produce Safety Rule/Produce Safety Alliance Approved Grower Training Course (In person) November 30, December 1; December 2, Snow Date 8:30 am through 3:30 pm Middlesex County Extension Center 1066 Saybrook Rd Haddam, CT Registration Deadline Friday, 11/18 Space limited to 30 participants. REGISTRATION: Course fee is $50. The preferred method of registration/payment is through […]
Keep Your Food Safe & Fresh: Simple Canning & Preservation Tips
Are you looking for a way to keep fruits and vegetables fresh for longer? Do you want to extend the shelf life of summer and fall foods from your garden? The webinar hosted in late September is now available for viewing online! Follow the link below to the webinar recording, and follow along with the […]
Novice or veteran, fishermen value safety & survival training
Participants in Safety at Sea training practice boarding a life raft. Story and photos by Judy Benson Dan Russell and Abraham Powell are at opposite ends of their fishing careers. While both work from vessels docked in New London, Russell is a boat captain who’s been fishing for 50 years. Powell is brand new, having […]
4-H Annual Survey
Its that time of year again! Please make sure to check your email over the next few weeks as we send out links to the annual 4-H survey. We use this information to improve our programming!
UConn Beef Cattle to Be Sold at Middlesex Livestock Auction
EDIT: Today’s sale of UConn Beef Cattle at the Middlesex Livestock Auction has been changed to next Monday, October 31, 2022. A select number of cows will still be sold at today’s auction (starting at 7PM) and a number of young stock will be for sale on the 31st. More details can be found at […]
Save the Date: CT Ag Expo
Save the Date: Connecticut Agricultural Expo 2022 Friday, November 18th, 2022 Aquaturf, Southington, CT Theme: Ag Innovation & Technology Event Partners: Connecticut Department of Agriculture Connecticut Farm Bureau Farm Credit East UConn Extension More information is available at https://www.cfba.org/connecticut-agricultural-expo-2022/.
Indigenous People’s Day
Indigenous People’s Day celebrates the cultures, histories, and contributions of Native and Indigenous peoples in the United States and across the world. It honors America’s first inhabitants and the Tribal nations that continue to thrive here today, recognizing their contributions and acknowledging their resilience and strength in the face of a centuries-long campaign of violence, […]
Calling Master Gardener Alumni
Along with the changes in temperature and color brought with Fall, graduation season is upon us! As our new cohort of interns are joining the ranks of seasoned Master Gardener’s, we would love to hear from our Alums – even if you have not participated in Master Gardener events in a while. We encourage you […]
Encuesta del USDA para Agricultores Latin@ de habla hispana (estipendio de $200) // Latinx Spanish Speaking Farmers USDA Survey ($200 Stipend)
English message follows below the Spanish message // El mensaje en inglés sigue debajo de este mensaje en español. Estimada comunidad agrícola de CT y del noreste: Espero que todos hayan tenido un gran comienzo de semana. Mi nombre es Dra. Ivette Ruiz soy la fundadora de Healing By Growing Farms. Estoy muy […]
Nutrition Education in Action
Extension is out and about – and you may run into us at a local event. Our nutrition educators were at two events on Saturday, September 17th. First, the public learned how “Healthy Eating can Boost Your Immune System” through two on-site classes and cooking demonstrations at the Danbury Farmers’ Market. Participants learned how […]
Online Artisan Dairy Food Safety Plan Coaching Workshop
UConn is currently offering a new Artisan Dairy Food Safety Plan Coaching workshop program. The online, self-paced Virtual Artisan Dairy Food Safety Plan Coaching Workshop is intended for small to mid-sized cheese, ice cream, yogurt, and other dairy food producers who are preparing to create, or are already developing, a Food Safety Modernization Act (FSMA) compliant, […]
Job Opening: Master Gardener Coordinator – Tolland County
The UConn Extension Master Gardener Program is seeking applications for the position of Master Gardener Tolland County Program Coordinator. This is a 16-hour-per-week position and is a temporary, six-month appointment. Renewal is optional pending coordinator review and availability of program funding. Responsibilities include but are not limited to providing leadership for the base county Master […]
Home and Garden Center Launches New Website
The UConn Home & Garden Education Center has been posting weekly blogs on a variety of horticultural topics since 2009. Over the years, contributors have included UConn faculty, staff, students and even a few guest columnists, each providing their unique takes on what’s happening in their yards and gardens, the latest horticultural happenings, ways to […]
Adventures in Agriculture with Mashantucket Youth and 4-H
As a part of the symbiotic partnership between the Mashantucket Pequot Tribal Nation (MPTN) and UConn Extension and supported by USDA NIFA’s Federally Recognized Tribes Extension Program (FRTEP), tribal youth engage in outreach opportunities designed to educate students about the origin of food and fiber. Programming during summer 2022 included a series of STEM activity […]
10 Ways to Volunteer with UConn 4-H
No matter how much time you have, volunteering with UConn 4-H makes a difference by helping youth explore and discover the skills they need to lead for a lifetime. There are lots of ways to get involved! Please note, your volunteer experience and/or opportunities may be happening virtually or in-person. Contact UConn 4-H for more […]
Online Course Explores History of GMOs and More
UConn Extension is offering an online course, Let’s Talk GMOs: Creating Consistent Communication Messages. Participants are introduced to the basics of genetically modified organisms (GMOs). They will learn how to create consistent communication messages and manage dialogue processes about GMOs with various audiences. The asynchronous course is available on-demand; it has eight online modules with instructors […]
Help Wanted: Become a UConn 4-H Volunteer
UConn 4-H is Accepting Volunteer Applications UConn 4-H provides youth with life-changing experiences from flying rockets into space with NASA to organizing national conferences for other youth, and everything in between. These experiences are possible because of thousands of adult mentors and volunteers who work throughout the state and guide youth to reach their potential. […]
Visit Extension at the Gather New Haven Festival
Our UConn Extension Master Gardeners will be at the 1st Annual Gather New Haven Festival on Sunday, September 18th, celebrating health, wellness, and nature. Stop by and visit us to learn more about the program, ask your plant and horticulture questions, or pick up an application for our 2023 class. — The First Annual Gather […]
Youth Genetic Engineering Curriculum Available
Education Professionals and 4-H Leaders: Use our genetic engineering curriculum (both formal and informal) for assistance in your classroom or with your 4-H club. Full curriculum downloads are available at s.uconn.edu/genetic-engineering-curriculum These can also be used in other educational settings, learn more and explore the toolkit at s.uconn.edu/genetic-engineering-curriculum. This work is supported by Agriculture and […]
Results of CT Sheep Producers Survey
CT Sheep Survey Report Factsheet August 2022 Limitations associated with characterizing and quantifying sheep operations in the state of Connecticut present obstacles to communication, community development, and growth opportunities for producers. A survey was conducted from October 2021 to February 2022 in order to gain insight into the status and health of the Connecticut sheep […]