Meet Dr. Mike Dietz! He is one of our Extension educators with the UConn Center for Land Use and Research and has a joint appointment with Natural Resources & the Environment. “I love being able to teach people about the importance of water; it is something we all take for granted until the tap shuts […]
Month: October 2021
Sheep Producer Survey
Do you own sheep in Connecticut? Fill out this survey (https://s.uconn.edu/sheepsurvey) from Extension and the UConn Department of Animal Science to help us design and develop useful resources and programs for Connecticut sheep producers.
Faces of Extension
“What I find rewarding in my role as an Extension Educator is working with stakeholders to not only address barriers they encounter but to create resources to better inform various audiences,” Anoushka says, one of our Connecticut Sea Grant educators that specializes in seaweed. Learn more at https://seagrant.uconn.edu/. Meet Shuresh Ghimire, one of […]
4-H Bugs Summer Activity
Article by Sara Tomis ’22 (CAHNR) This summer, UConn 4-H New London County completed their first in-person program since early spring, 2020. The program focused on entomology and STEM and was facilitated through Preston Parks and Recreation summer camp. Students ranging from 4 to 12 years in age participated in a variety of activities designed […]
Faces of Extension: Bill Davenport
Meet Bill Davenport, our UConn 4-H Litchfield County Educator. “After growing up as an active UConn 4-H member, my ultimate career goal was to become a UConn 4-H Educator so I could help provide 4-H youth with the life-changing experiences, skills and friendships I received from my own 4-H experience. I am thrilled to finally […]
Department of Animal Science UConn Beef Cattle to be Sold at Middlesex Livestock Auction
UConn beef cattle will be sold at the Middlesex Livestock Auction (488 Cherry Hill Road, Middlefield, CT 06455) on Monday, October 25, 2021. Sale animals are available for public viewing at the Cattle Resource Unit on Horsebarn Hill Road in Storrs, CT Monday through Friday between 10 AM and 4 PM. All animals will receive a […]
Interested in joining 4-H?
4-H provides youth with the opportunity to develop lifelong skills including civic engagement and healthy living. Programs are based in all eight Connecticut counties with clubs, after-school programs, and other opportunities. Learn more and enroll your child in the UConn 4-H program by reaching out to your local Extension Educator at s.uconn.edu/locations Almost any interest […]
Danbury Farmers’ Market YouTube Page
SNAP-Ed has been a long standing community partner of the Danbury Farmers’ Market Community Collaborative (DFMCC) providing on-site indirect or direct nutrition education for the past 12 years. In the past 5 years, SNAP participants have benefited from direct nutrition education via a 30-minute bilingual nutrition presentation and cooking demonstration. This year given COVID-19, only farm […]
Job Opening: Public Service Specialist
Public Service Specialist UConn Extension, Hartford County The UConn Department of Extension welcomes applications for an experienced part-time professional to coordinate and assist with implementing professional development and creating educational resources on genetic engineering. This is a temporary position that reports to the Associate Extension Educator. DUTIES AND RESPONSIBILITIES Plan and implement professional development experiences […]
Domestic Seaweed 101
The Sea Grant Seaweed Hub has released a new infographic that provides a guide to where seaweed is grown and current market outlets. The infographic can be found here. For information on the Sea Grant Seaweed Hub, visit: www.seaweedhub.org. Posted originally by: CT Sea Grant
What is a Jumping Worm?
Jumping worms. Crazy worms. Snake worms. These nicknames apply to invasive earthworms of the genus Amynthas found in the United States. These Asian worms have been in the U.S. for years but have recently been in the spotlight due to the damage they can cause. Globalization, commerce, and development have contributed to their spread. There are extremely few native earthworm species in […]
Enrolling Now: People Empowering People Communities
Our communities need leaders, and empowered people create positive action. We are registering community members for our in person and online People Empowering People (PEP) Communities Facilitator Training now. Learn more at https://pep.extension.uconn.edu/.
Part-time Jobs: Master Gardener County Coordinator Positions
We have two part-time jobs open for Master Gardener County Coordinators, one in Tolland County (Vernon office) and one in New London County (Norwich office). Position descriptions and application information are below. Position Description: Master Gardener County Coordinator – Tolland County (We also have a position open in New London County – see below for […]
Sweet Potato Tater Tot Recipe
UConn Extension Expanded Food and Nutrition Education Program has made an easy-to-follow video on how to make sweet potato tater tots. They are yummy and nutritious!
CT Sea Grant publishes guidebook on Long Island Sound
In the early 1990s Connecticut Sea Grant published popular guidebooks of Long Island Sound called Living Treasures: The Plants and Animals of Long Island Sound and Tesoros Vivientes: Las plantas y animales del Long Island Sound. Accompanying the books, the Sea Grant educators also developed slide presentations, which provide a great overview of the plants and animals that live […]
Job Openings in Farmington and Bethel
We’re hiring! Extension has two positions open: Assistant/Associate Cooperative Extension Educator (UConn 4-H educator based in our Bethel office) Educational Program Assistant 1, Hartford County Extension (75% part-time position located in Hartford). Apply online at https://hr.uconn.edu/jobs/. Educational Program Assistant (75% Position) JOB SUMMARY The UConn Extension Center located in Farmington, CT is seeking applications […]
Extension EFNEP Programming Positively Impacts Participants
Our Expanded Food and Nutrition Education Program (EFNEP) shifted during the pandemic, just as everyone did. Last summer I had the opportunity to work with Bristol and New Britain HRA programs teaching their summer youth employment program. Their Program Director asked me to create a five-week virtual class, with 16 hours’ worth of work per […]